The perfect appetizer for the hot summer months! Try our scrumptious Grilled Citrus Shrimp....this grilled shrimp is accompanied by grilled asparagus and finished with a orange and sweet red chili reduction. Light enough not to weigh you down yet rich enough to satisfy your palate...

"Come on Down" and try our broiled bone-in pork chop. 12-14 ounces, this chop is PRIME MEAT... succulent, tender and seasoned to perfection. Served with homemade applesauce.

Watching your waistline? Chef Mo has added two salads to the menu that are low in calories without scrimping on flavor! A big red juicy tomato with fresh mozzarella cheese and basil on top, served with low fat dressing. The second, a red beet salad prepared with fresh greens, sliced red beets and goat cheese. Both served with a fat-free Italian dressing.

SUMMER ADDITIONS

Cerviche Salmon appetizer...Fresh Atlantic salmon served raw over julienne cucumbers and drizzled with LG's special vinaigrette dressing.

Trio Gelato...this summer dessert groups Honey Tangerine, mouth watering Watermelon and palate pleasing pomegranate gelato side by side for a refreshing finish to your dinner.

CUSTOMER FAVORITE

A new addition to our menu...French Onion soup with melted gruyere cheese.

Come join the LG's Prime Steakhouse family for "Wine Wednesday" when we offer over 350 bottle of our award winning wine list at half price every Wednesday night! Available at all of our locations. Be sure to check out our "Summer Wine Cellar Clear-Out" sale!! These wines vary by restaurant location and are not subject to the half price discount on Wine Wednesday.